Pistachio from pistachios of Fthiotida area, organized cultivation in fields properly shaped. Nutritionally, raw pistachio provides 190 calories per individual package of 30 grams. According to the Recommended Daily Intake of Macronutrients, it contains a low percentage of Carbohydrates, a high percentage of Protein, a high percentage of Monounsaturated Fats, a low level of Saturated Fat and a moderate percentage of Dietary Fiber per unit weight. Find out from reputable medical sources and consult nutritionists about the benefits it offers to the human body. Enjoy the indications in your breakfast accompanied by yogurt and honey, in cereal bars, sweets, salads and simply as a snack.
Analyzes of pesticide residues - contaminants - microbiological as well as nutritional analyzes have been performed in order to ensure the consumer.